Welcome to Restoria, where culinary excellence meets warm hospitality. Our restaurant offers a unique dining experience that celebrates the finest ingredients and traditional cooking techniques.
Fried Egg with Sausage is a simple yet satisfying breakfast classic. Perfectly fried eggs paired with savory, juicy sausages create a rich and flavorful start to your day. Served warm with fresh bread, it’s the kind of comfort food that makes every morning feel special.
Menemen is a classic Turkish breakfast favorite made with fresh eggs, juicy tomatoes, green peppers, and a drizzle of olive oil. Lightly seasoned and slowly cooked to perfection, it offers a comforting mix of flavors and aromas. Served hot with bread, it’s the kind of meal that turns a simple morning into a delicious start to the day.
Our Sausage with Menemen brings together the rich flavors of traditional Turkish cuisine and the satisfying taste of juicy sausages. Made with fresh eggs, tomatoes, green peppers, and a touch of authentic spices, this hearty dish offers a perfect balance of warmth, comfort, and flavor. Served hot and full of aroma, it’s a breakfast favorite that keeps you coming back for more.
A royal Afghan delicacy made with tender lamb shank slow-cooked to perfection and served over aromatic basmati rice infused with spices, raisins, and carrots. Each bite brings together the richness of tradition and the warmth of home-cooked flavor.
A classic Afghan delight made from juicy minced meat seasoned with authentic spices, grilled to perfection, and served with fragrant basmati rice. Simple yet flavorful — a timeless favorite that brings the taste of Afghanistan to every plate.
A classic Iranian favorite — tender chicken pieces marinated in saffron, lemon, and yogurt, then grilled to golden perfection. Served with aromatic saffron rice and grilled tomato, it’s a dish that captures the warmth and richness of Persian hospitality.
A traditional Afghan-style steamed white rice, delicately seasoned and cooked to perfection for a soft, fluffy texture. Served as the perfect complement to kebabs, curries, and stews, Chalaw is a timeless staple of Afghan cuisine.
A flavorful South Asian masterpiece made with tender chicken pieces cooked in layers of fragrant basmati rice, saffron, and aromatic spices. Every bite bursts with rich flavors, blending heat, aroma, and tradition in one unforgettable dish.
A wholesome and colorful dish made with fragrant basmati rice and a medley of fresh seasonal vegetables, gently cooked with herbs and mild spices. Light, nutritious, and full of natural flavor — a perfect choice for a balanced meal.
A traditional Afghan stew made with tender beef or lamb slow-cooked in its own juices with onions, garlic, and mild spices. The result is a rich, flavorful broth with melt-in-your-mouth meat — a comforting dish loved across Afghanistan for generations.
Tender pieces of beef slowly simmered with onions, tomatoes, and flavorful spices until perfectly soft and rich. A comforting traditional Afghan-style meat stew served with rice or bread.
Juicy beef pieces cooked to perfection with a rich gourmet sauce and aromatic spices. Served with rice or bread, this dish offers a blend of fine taste and Afghan-inspired flavor.
Tender chicken strips sautéed with colorful bell peppers and onions, served with warm tortillas and savory seasonings.
₺350
About Us
Welcome to Restoria, where culinary excellence meets warm hospitality. Our restaurant offers a unique dining experience that celebrates the finest ingredients and traditional cooking techniques.